• easy English muffins
    Bakery,  Breakfast,  Recipes

    Easy English Muffins

    Easy English muffins really they are so good and not much effort really!


    you can make your english muffins any size we use the mini cutters for breakfast appetizers like mini egg and cheese.
    English muffins
    add your flour and salt to the wet ingredients
    English muffins
    the dough will start to come together after mixing
    mix with dough hook 6 minutes it will start to come away from the bowl. From here let rise 1 hour!
    line sheet pan with parchment sprinkle with cornmeal.
    Press dough to 1/2 inch thick flip over. Remember it is going to rise again!


    this recipe makes 9 regular size English muffins let rise 30 min.
    first 15 min go baking they will be slightly round but they will flatten out
    you can see when you turn them over they will be a really great color.



    easy English muffins
    Yum! Toasted english muffin

    Easy English Muffins

    Easy English muffins

    • Author: contessa
    • Prep Time: 90
    • Cook Time: 30 minutes
    • Total Time: 2 hours
    • Yield: 9 regular size 1x
    • Category: baking
    • Method: yeast
    • Cuisine: American


    2¼ cups bread flour

    ½ tablespoon  granulated sugar

    1 tablespoon honey

    ¾ teaspoon salt

    1¼ teaspoons instant yeast

    1 tablespoon unsalted butter, at room temperature

    1 cup  milk or buttermilk, warmed

    Cornmeal for dusting pan


    Pre- heat over to 350.Warm milk to lukewarm this means when you touch it its neither hot or cold. Whisk in yeast, sugar and honey. Next add the butter and the salt and flour mix with dough hook 6 minutes or by hand for 6 minutes.Cover let rise 1 hour should be doubled in bulk. On a sheet pan line with parchment then sprinkle with cornmeal. Take dough out of bowl and go strait on cornmeal press or roll out to about 1/2 inch thickness. Cut with desired shape. Cover 30 minutes let rise again. Place  in pre-heated oven 15 minutes take out of oven turn over back in oven for 30 minutes. Enjoy!

    Keywords: English muffin, breakfast

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    English Muffin Bread
    English muffin bread you can make this recipie into bread just put it in a loaf pan bake at 400 for 30 minutes
    breakfast sandwich
    Here is a sandwich! another great use for English muffins you can also make this in a mini version!
  • antique glasses
    Cocktails,  Recipes

    Rose Petal Paloma

    Rose Petal Paloma I do love this drink! Pretty pink and roses! And the antique glasses always make everything taste so old fashioned fancy! These glasses were my grandmothers and we Love to use them for our parties at home, we do have a lot of parties during our off season. In this recipe I use rose petal simple syrup but if you don’t want to go to all the trouble of making simple syrup you can always substitute 2 tablespoons of rose water. You can also make rose petal ice cubes if you don’t want the actual rose petal on you drink. Grapefruit soda you can buy all kinds of now so fun! Their are so many great tequila drinks that get overlooked I personally like silver tequilla but you can use any kind you like.


    antique glasses
    rose petal paloma

    Rose Petal Paloma

    antique glasses

    Rose petal paloma is a great tequila drink you can use for cocktail hour or any other occassion or just because!

    • Author: contessa
    • Prep Time: 10
    • Cook Time: 5
    • Total Time: 15 minutes
    • Yield: 1 1x
    • Category: cocktail
    • Method: cocktail
    • Cuisine: american


    rose petal simple syrup

    1/2 cup sugar

    1/2 water

    1/8 cup dried rose petals

    5 oz Grapefruit Soda

    2 oz silver tequilla

    3/4 oz fresh lime juice

    1/2 oz rose simple syrup


    Make rose simple syrup boil sugar and water add rose petals cool completely, strain. In a shaker measure and shake all ingredients with ice except soda. Pour unto glass and finish with soda add rose petals on top for garnish.

    Keywords: Rose Petal Paloma

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