Breakfast Tostada
Breakfast,  Recipes

Breakfast Tostadas

There is nothing better than  really good Breakfast Tostadas. This is an great recipe thats quick and easy to put together of course you can always add and subtract the things you love and don’t like as much! Breakfast is one of those things that people just get in the routine of making the same thing over and over this is a good way to change it up. I really hope you enjoy your breakfast!

Breakfast Tostadas
Mash the beans together with a spoon and 1 tablespoon of the liquid.
Breakfast Tostadas
Sauté sweet potatoes until cooked.
Breakfast Tostadas
Saute the other cup of beans and the sweet potaotes together.
Breakfast Tostadas
Finished Breakfast Tostadas.

 

 

 

 

 

 

 

 

 

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Breakfast Tostadas

Breakfast Tostadas

Breakfast Tostadas

  • Author: contessa
  • Prep Time: 10
  • Cook Time: 10
  • Total Time: 20 minutes
  • Yield: 4
  • Category: breakfast
  • Method: saute
  • Cuisine: American, Mexican

Ingredients

4 Tostada shells fried or purchased

2 cups prepared beans

1 large sweet potatoe

1 avocado

1/2 cup queso fresco

4 eggs

1/4 cup chopped cilantro

1/2 teaspoon garlic

1/2 teaspoon cumin

1/2 teaspoon fresh jalapeño

Instructions

Seperate beans in half mash half and the other half will be sautéed with the sweet potatoes. Next we will cook sweet potatoes until fully cooked. Sauté black beans, sweet potatoes, cilantro, garlic, cumin and jalapeño together until fragrant. Next on each tostada spread refried beans then top that with the black bean sweet potato mixture, followed by the avacado and queso, add egg to top!

Notes

if you are going to make your own tostada shells do that first. Take corn tortillas and fry 10 -15 seconds in really hot oil.

Keywords: Breakfast Tostadas, American, Mexican, Gluten Free

 

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