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Strawberry Rhubarb Daiquiri & Ice Pops

Strawberry Rhubarb Daiquiri & Ice Pops Easy alcoholic adult popsicles, boozy, fruit, recipe, daiquiri, cocktails, summer fun, grown ups, virgin cocktails, frozen daiquiri, #summertime #cocktails #daydrinking #bar #barfun #signaturecocktails #poolside #recipe #frozen #shaken 

Ingredients

2 cups fresh frozen strawberries

1/4 cup lime juice

6 oz white rum

2 oz strawberry liquor

1 cup sugar

1 cup water

2 cups chopped rhubarb

2 Rhubarb stalks garnish (optional)

Instructions

The first thing you should do is cut your rhubarb stalks and put them in ice water, then set them in fridge for use later. Next place sugar, rhubarb and water in a sauce pan cook until rhubarb is very soft. Cool, blend in blender and strain. With your blender add remaining ingredients! You can add them to your ice pops and pour yourself a glass or skip the ice pops and share with your friends! The garnishes take 2-4 hours to curl. I also used line and fresh strawberry for garnish.

Notes

if you do not use fresh frozen strawberries you will need to use 2 cups of ice. I always find using frozen fruit instead is a good idea. We freeze our fruit from fresh.

Keywords: Strawberry Rhubarb Daiquiri & Ice Pops Easy alcoholic adult popsicles, boozy, fruit, recipe, daiquiri, cocktails, summer fun, grown ups, virgin cocktails, frozen daiquiri, #summertime #cocktails #daydrinking #bar #barfun #signaturecocktails #poolside #recipe #frozen #shaken